Friday, January 13, 2006

Having a whale of a ti.. [PUN ERROR: 233]

It's not incredibly true that killing whales does not provide scientific benefit, Japanese research has shown that:
* Whales are still tasty
* Whale meat can be sold for a pretty sum.
* Fast food restaurants selling whale burgers are a cash cow (no pun intended.)

Whalers and activists accuse each other of being terrorists?

Greenpeace sprays slogans on the side of the ship – exterior decoration, or graffiti at worst.
Sea Shepherd tries to jam up the gear, sabotage but mostly a silly nuisance of an idea.
And the whaling vessels spray them with water – now what does a ship that fills up with water do? Does it in anyway endanger the lives of the sea-persons? Is forcing a ship to take on water in the open ocean a brilliantly nice thing to do? I don't think so.

(Of course, there's that time a Greenpeace vessel was blown up by terrorists (read: government officials), but that's a different story.)

One group has an agenda based on sustainability, the other on profit.

Truth be told, Greenpeace are, and I hate to put it this way, doing John Howard's bidding – his administration lobbied, pleaded and endlessly talked to protect whale sanctuaries. Perhaps secretly he applauds their efforts – in the same way as if the Sea Shepherd shepherded boats full of lip-sewing refugees out of Australian waters, because it is the same thing. Bob Brown shouldn't be the one getting the media for this – this is John and Co.'s will and desire.

And quite frankly, they are doing the bidding of the whaling industry itself. Obviously it is struggling with self-regulation, even international intervened regulation, and will end up self-destructing if stocks are depleted. Perhaps that should be Greenpeace's slogan: “Save the whales, but only until they require culling in order to balance the oceans ecosystem, then it's Save the Krill.”

Although Save the Krill is a bit similar to “Save the Blowfly! There are too many swats around!”

I have no beef at all with traditional whalers – if you can catch a whale old-school, good work – much like the Saint Vincent and the Grenadines whaling (which involves a single elderly man and his nephew who “carry out the hunt using simple hand-held harpoons and wooden rowing boats.”). If you require a vast fleet of factory vessels, you have no shame.

And besides, we have, with America, a big fat population that is begging to be rid of it's excess blubber – and we have an obvious demand for raw lard as a Japanese and Norwegian delicacy from whales. I can see a link, and a quite prosperous export opportunity here, people.

And now for the satire:




Activists go “Japanesing”

Greenpeace and Sea Shepherd vessels have begun what they define as a scientific analysis of Japanese whalers. “Fascinating, yet simple, creatures” claims Paul Watson, head of Sea Shepherd.

“We are taking samples from small pods of Japanese that get stranded in Australian waters. The meat will be shipped to take-away restaurants in the form of sushi.”

“Some praise the Japanese as resourceful, brilliant animals, and should be protected, but the truth is somewhat different. A chicken knows little of the facts involving any strain on fish stocks a whales diet causes, or even of the historical World War II, and neither do the majority of Japanese. The whalers actually believe a whale is not intelligent based on the weight of the brain, and the weight of the mammal itself. If true, this would mean an ant is far smarter than Einstein, a dolphin would have several PhDs, and fat people would be so retarded they would have difficulty tying their shoe laces (which is usually due to other reasons.)”

“Unlike whales, there is also much less fat on whalers, with the added advantage of being completely spineless. Their songs are terrible though – have you heard The 5,6,7,8's? Whale songs are infinitely more pleasant.”

5 Comments:

At 12:58 am, January 14, 2006, Blogger Mikey_Capital said...

You are such a cynic. Obviously 500 minkies are needed for empirical purposes. And would it not be a waste to simply sump the meat afterwards and not sell it for a profit in a downtown seafood market.

Your cynicism astounds me young man. For shame.

Now, where's my McFatty Fatty Fat Fat Special? Are, there we are. It's Minkie-astic.

 
At 2:41 pm, January 16, 2006, Blogger Justine said...

Emma Tom:
"The modest proposal is that knowledge-hungry Australian scientists would be able to hunt and kill several hundred Japanese whale scientists per year to obtain important information such as how old they are, where they live and how their loins taste when marinated, barbecued and served with a feisty shiraz.

It will be a controversial move, but killing Japanese pro-whalers and dissecting them into tasty bite-sized pieces is the only way to help solve enduring mysteries about this enigmatic species. Such as how they think it's possible to nourish a local custom by eating its core ingredient into extinction. Or why they continue ignoring academic research questioning the notion that whaling has deep cultural roots in Japan in the first place."

Nya ha ha!

 
At 4:13 pm, January 16, 2006, Blogger Larry Bonewend said...

Damn, I got pwned. Someone stole my material before I even thought of it.

I still stand by my highlighting the fact THEY ARE SELLING MEDICAL/SCIENTIFIC WASTE AS FOOD, and THE 5,6,7,8'S ARE GOD-AWFUL, even compared with whale-whineing.

 
At 12:23 am, January 18, 2006, Blogger Mikey_Capital said...

Morton is a bad man.

 
At 3:03 pm, January 20, 2006, Blogger Justine said...

so how do you feel about the straight-dealing norwegians and their "get fucked we're whalers so fuck off you pansy hypocrite" attitude to whaling?

 

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